MASH KI DALINGREDIENTS 1-White mash 250 g 2-Onion sliced 1 3-Green chili 4 50 5 4-Red chili(whole)6 to 8 5-Cumin seeds 1 Tsp 7-Ginger, garlic paste 1 tsp 6-Ginger(julienne)1 small piece 7-Oil 1/2 cup 8-Mint leaves for garnishing 9-Salt as per taste Method 1-Clean dal and soak the dal for 30 minutes. 2-Put the dal […]
INGREDIENTS 1- 3 Chicken breast cut into strips2 -Oil for frying3- Juice of 2 lemon and (zest of one lemon)4- 50 g flour5- 50 g cornflour6- 1 tsp white vinegar7 -Salt as per taste8- 175 ml very cold soda water METHOD 1-Heat oil in a large pan.Sift the flours in a bowl with white pepper […]
INGREDIENTS FOR FRYING NOODLES 1- Noodles one packet 2- water( for boiling) 3- Oil for frying 4- 1/2 tsp salt 5- flour 1 cup(dust noodles with flour then fry) INGREDIENTS FOR SAUCE 1- 1/2 Chicken(cooked and shredded) 2- 1/2 cup spring onion( finely chopped) 3- 1/2 cup carrot (julienne) 4- 1/2 cup capsicum(julienne) 5 -1/2 tsp […]
INGREDIENTS 1- Milk 2 litre 2- Rice (soaked crushed) 100 gm 3- Green cardamon 6 to 8 4- Sugar 200 gm 5- Kewra essence few drops 6- Almond (Thin slices) 25 gm 7- Pistachio (Thin slices) 25 gm 8- Silver paper for decoration METHOD 1-Clean the rice and soak in the water for one hour. […]
INGREDIENTS 1- chicken Boneless 1/2 kg 2- Pineapple 1/2 tin 3- Whole red chili 08 pieces 4- Onion 2 medium 5- Stock 1 cup 6- Ajinomoto 1 Tsp 7- Salt/Pepper 1/2 tsp 8- White pepper1/2 tsp 9- Soya&sauce 2 Tsp 10-Sugar 1 Tsp 11-Vinegar 1 Tbs 11- Garlic paste 1 Tsp 12 Oil 3 Tbs 13- Corn […]
INGREDIENTS 1- Chicken Boneless 1/4 kg2- Carrot 1 (julienne)3- Capsicum 1 (julienne)4- Cabbage 50 gm5- Bean sprout 50 gm6- onion 1 medium7- Ajinomoto 1 Tsp8- Soya Sauce 4 Tsp9- Salt/pepper according to taste10-Oil 6 Tbs11 Garlic paste 1 Tsp12-Chinese Noodles 1 packet METHOD 1-Boil water in a pan .Add the noodles cooked till 3/4 tender.Drain offthe water$ […]
INGREDIENTS 1- Chicken 1 cup 2- Oil 1 Tbs 3- carrot 1/3 cup shredded 4- 2 green onion finely chopped 5- 1 Tbs finely chopped coriander 6- 1 Tbs Soya sauce 7- 1 tsp ginger (grated) 8- 3 cloves garlic (crushed) 9- 1/2 tsp sugar 10- Salt as per taste 11- 30 round or square […]
INGREDIENTS 1- Meat(mince) 1 kg 2- 2 Tbs Ginger garlic paste 3- Salt as per taste 4- Red chili powder 2 Tbs 5- Gram masala powder 2 Tbs 6- Yougart 1/2 cup 7- Cumin seeds 1 Tbs 8- Whole coriander 1 Tbs 9- Raw papaya 2 Tbs 10 oil 1/2 cup 11-Onion 2 medium METHOD […]
INGREDIENTS 1- 8 thigh cutlets( approximately one kg) 2- 2 Tbs peanut oil 3- 3 to 4 garlic cloves (chopped) 4- 1 Tbs grated fresh ginger 5- 3 green onions finely chopped 6- 1 tsp curry powder 7- 1/4 cup green chili pepper 8- 1/2 tsp ground coriander 9- 1/2 tsp ground cumin 10- 2/3 […]
INGREDIENTS 1- Chicken breast 1 kg 2- 1 Tbs garlic paste 3- 1 Tbs ginger paste 4- 2 Tbs flour 5- 1 cup mushrooms 6- 2 Tbs butter 7- 1 Tbs mustard paste 8- 1 Tbs white pepper 7- 3 Tbs Worcestershire sauce 8- 1/2 cup Oil 9- 2 cup brown sauce 10- 2 Tbs coriander leaves(finely chopped) HOW […]
INGREDIENTS 1- Chicken bone less 500 gm 2- 1 tsp vinegar 3- 2 Tbs cornflour 4- 1 cup bread crumbs 5- Salt and freshly ground pepper to taste FOR SEASONING 5- 2 Tbs oil 6- 10 TO 11 flakes garlic (finely chopped) 7- 8 to 10 green chilies (finely chopped) 8- 1 Tbs Soya sauce […]
INGREDIENTS FOR CRUST 1- 2 Tbs butter (melted) 2- 3 cup flour 3- 1 1/2 tsp baking powder 4- 1/2 tsp salt 5- 1/3 cup butter or margarine 6- 3/4 cup cold water FOR FILLING 1- 1 Tbs olive oil 2- chicken 500 g (ground) 3- 1 bunch of spinach(chopped ) 4- 1 large tomato […]