LUNCH SERVICE
For tomorrows lunch order visit my web site www.sadiaskitchen.com
For tomorrows lunch order visit my web site www.sadiaskitchen.com
Monday Dum ka Qeema, Chikar Cholai, Khattai Baingan Tuesday Green Chicken Handi, Lahori Dal(Masur), Gujrati Potato Curry Wednesday Panjabi Chicken Karahi, White Beans in Gravy, Mix Vegetable Jalfrezi Thursday Chicken Badami Qorma, Besan ki Curry, Kadu karahi Friday Katakat, Channai ki Dal aur Palak, Methi Aaloo Saturday No Service
INGREDIENTS 1- 1/4 cup masur dal2- 1/4 cup chana dal3-1/4 cup yellow dal4- 1 tea spoon gram masala5-2 tea spoon ginger garlic paste6-1 cup tomatoes (chopped)7-1 tea spoon cumin8-1 onion(chopped)9- 1 to 5 small green chilles10- 1 tea spoon red chillies11- 1/2 tea sppon haldi METHOD1-Mix and wash all dal and set aside for 10 […]
INGREDIENTS 1-coconut 1/2 kg2-koya one cup(without sugar)3-almonds 10 to 155-4-green cardamom 8 (powder)6-rose water 1 to 2 drops7-ghee 2 tbs8-sugar 1/2 kg METHOD1- Take a pan and add ghee then add coconut and fry it a a little. 2- Then add koya , green cardamom, sugar, rose water and fry it again when it thickens […]
INGREDIENTS 1-150 gm boneless chicken cubes 2-2 cup rice 3-1/2 packet boiled noodles 4-1 capsicum, cut in squares 5-1 carrot, cut in circles 6-1 green onion, chopped 7-1/2 cabbage, chopped 8-10 to 12 small green chilies, chopped 9-1 tbsp crushed red chili 10-1 tbsp cumin seeds 11-Salt to taste 12-oil as required 13-1/2 tsp black […]
INGREDIENTS 1-Beef/ mutton 1 kg 2-turmeric 1 1/2 tsp 3-red chilli powder 2 tbs 4- salt as per taste 5-pepper 8 6- cinnamon stick 2 7- stock 1/2 cup 8-oil 1/2 cup MAKING PASTE 1-Red chilli whole 2 2-corinander 2 tbs 3-cloves 6 4-black pepper 6 5-coconut water 1 cup 6-tamarind juice 1/2 cup 7-aniseed […]
INGREDIENTS 1- Mutton 1 kg2- 2 to 3 tablespoons flour dissolved in 1/4 cup of water3-Turmeric powder 1/2 teaspoon4-Bay leaves – 25-Cardamom – 26-Nutmeg – Few pinches7-Garam masala – 2 tablespoons8–Ginger garlic paste – 2 tablespoons9-Chilli powder- 2 tsp10-Yogurt – 3 tablespoons11- cooking oil – 1/2 cup Spice masala:(roast all of it one by one […]
INGREDIENTS 1-300 gm yoghurt2-1/2 kg chicken3-2 onions,chopped4-1/4 cup oil5-2 tbsp garlic ginger paste6-Salt to taste7-6 green chilies8-3 big cardamoms9-4 small cardamoms10-4-6 cloves and whole black pepper11-2 bay leaves12-1 cinnamon stick13-1/2 bunch coriander,chopped METHOD 1-Heat oil and fry onions but care should be taken that onions should not turn brown.As we are making white curry so […]
INGREDIENTS 1-1 kg bone less chicken2-salt as required3-white pepper 1 tsp4-tomato paste 2 cup5-capsicum(cubed)6-tomato ketchup 2 cups7-fresh red chillies 9- 108-vinegar 4 tbsp9- oil 4 tbsp10-garlic paste 1 tsp METHOD1-Marinate chicken with garlic,salt, vinegar and white pepper for half an hour.2-Take a pan and heat oil .Then add the marinated chicken on a high flame […]
INGREDIENTS 1-100 grams mushroom 2-100 grams carrots3-100 grams peas4- 100 grams cauliflower5- 100 grams potato6-1/2 cup coriander7-15 cardamoms8- 3 garlic flakes9-1 inch ginger, 250ml curd10-1 tablespoon lemon juice11- 2 medium sized onions 12-2 teaspoon coriander powder13-1 teaspoon turmeric14-1/2 teaspoon pepper15- 1 teaspoon red chilly powder16-1 teaspoon cinnamon powder17- 2 tablespoon ghee( clarified butter) and salt […]
INGREDIENTS 1 kg Beef 2- 1/4 cup cumin seeds( grounded)3- 4tsp white cumin seeds4- 1 tsp rye5- 1/2 tsp(crushed) rye6- 1 tsp red chilli powder7- 1 cup beef stock8- 1 tsp turmeric9- salt as per taste10- garlic (chopped)11- 2 tsp ginger paste12- 2-3 tbsp white vinegar13- 1 cup tomato14- onion 115- 2tbs coriander and mint […]
INGREDIENTS 1- 500 grams small potaoes 2-1 medium sized onion 3-2- 3 big bay leaves 4- 2 cups curd 5-1/2cup milk 6-1 teaspoon ginger garlic paste 7- 1 tablespoon coriander seeds 8- 3 cardamoms 9-3 cloves 10- 6-7 black pepper 11-1 small stick cinnamon 12-1/4 teaspoon caraway seeds 13-1/2 teaspoon turmeric 14-1 pinch asafoetida 15-1 […]