DUM KA KEEMA
Ingredients:- 1-Minced Meat 500 gms For Marinade:- 2-Onion thinly chopped 23-Ginger garlic paste 2 TBsp4-Ripe Papaya ground 1/2 Big5-Kachri Powder 3 tsp6-Salt to taste7-Red Chillies powder 1 1/2 tsp8-Turmeric powder 1/4 tsp9-Curd 1 Pao For Baghar:- 10-Oil 1/2 Cup11-Onion thinly sliced 1 To Garnish:- 12-Green Chillies chopped 2-313-Coriander leaves 1/2 bunch Method:- 1-Mix onion, ginger […]